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barbayannis ouzo museum

景区评级：4级

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Ellinas25

Everyone has heard of Ouzo but this is an opportunity to visit one of the first places it was produced and bottled commercially. You can see the past as well as modern production facilities as well as purchase directly. Highly recommended
sharkzteeth

History of the island and also one of the very important product which is produced for many centuries in Lesvos. very friendly people explain you all the facts about their uozo production
S_tje2013

After our visit to the Ouzo factory and hear the story behind it we'll never drink another brand than Barbayannis. All the others are with chemicals in it.It struck us that at the end of the production line it was all hand work, the checking of the bottles, putting the bottles in the boxes and in the bigger boxes.A real must see for when you're around.
iks2011

Barbayannis Ouzo Museum is a must do, especially for raki-ouzo-arak drinking countries. After learning how producers cheat by using sugar and chemicals in production, you become a "Barbayannis fan" due to their natural production and great hospitality. Visit both buildings - ouzo history building and new factory - visiting is free and you learn a lot. They do not make you feel obligated to buy something; they are great; however I recommend not missing the chance to buy high-quality Barbayannis Ouzo during your visit.
mikebK7661JM

Free museum and factory tour. Very nice place te visit! You can taste the ouzo and there is a shop in the factory.
MesotoposLesvos

Wenn Sie sich für die Produktion von dem griechischen Nationalgetränk interessieren, erfahren Sie hier direkt vom Chef einige Geheimnisse über die Produktion und die Geheimnisse des Ouzo!
seden_2014

Midilli'de bizim rakımız dan biraz daha farklı ama bana göre içimi daha rahat olan uzo'nun imalatçılarından birinin yeri. İmalatı gezip bilgi alabiliyorsunuz. Satış yerinden alış veriş yapabiliyorsunuz. Midilli'ye gidince mutlaka uğramalısınız.
OweHo

Trevligt att se var ouzo tillverkas, men som amatör förstår man inte så mycket. För en ouzoentusiast måste det vara ett mycket trevligt ställe att komma till. Bra med öppettiderför alla hela dagarna och inget inträde.
ArthurOlsen

Barbayanni er et destilleri med over 150-års tradisjon. De sier selv at dette er eneste ouzo som blir lagret på tank før tapping. Flere styrkevarianter mellom 42 og 49 prosent. Et interessant museums og favrikkbesøk. Også anledning til smaksprøver.
nillan_g

Litet museum med lite besökare. Fick storyn om hur man tillverkar ouzo. Intressant. Provsmakning av alla sorter ingick om man ville, med eller utan vatten, aldrig is däremot, sa de!

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